Nov 24, 2019 - Explore Julie Hamilton's board "Evaporated milk" on Pinterest. Put the bowl into the oven and heat for 1-2 minutes. (mixture will … The BEST Yellow Cake Recipe with Milk Chocolate Frosting. salt. Terms of Service This isn't like traditional frosting; it's more of a cross between a glaze and a thick icing. 1. 2 teaspoons vanilla extract. https://www.baking-sense.com › 2018 › 02 › 20 › chocolate-frosting My Rating: Keyword Index Turn on the heat to medium heat. We use evaporated milk in this recipe. It’s an easy fix. MOTHER'S OLD FASHIONED COOKED CHOCOLATE FROSTING : 2 c. sugar 1/2 c. cocoa 1/2 c. whole milk 3 tbsp. Once you get going, you really won't have time to stop and measure the milk etc... Preheat your oven to 400 degrees. Everyone loves this old-fashioned chocolate pudding recipe. Seriously, don’t panic! Our Old-Fashioned Southern Chocolate Frosting is a glossy frosting that's perfect for topping cakes that you want to fancy up with decorating gel.  Cooking with Kids Put in large pot - all butter and 1/2 of the milk. So, who is making layer cakes?    Advertising I love this on yellow and white layers for contrast, and on chocolate layers for deep chocolate pleasure. In Southern Cakes, Nancie McDermott offers a tempting selection of cake recipes, including Japanese Fruitcake, Old Fashioned Chocolate Fudge Frosting, and Kathy Starr's Mississippi Delta Jelly Cake. 2 Tbsp butter.  . Add to creamed mixture and cream until fluffy. Those are the unedited, complete, honest-to-goodness directions for my Mimmy’s famous boiled chocolate icing. by RetroRuth | May 9, 2012 ... And I mean icing. https://www.allrecipes.com/recipe/23392/one-minute-chocolate-icing Blend on medium speed for 2 seconds. 1/4 C. is actually 1/2 stick of butter. Constantly whisk the mixture for the first 5 minutes, then every 3 to 5 minutes for another 20 to 25 minutes. Never can get too sweet or too much chocolate! NESTLÉ® CARNATION® Evaporated Milk. Login | Register. Adjust the heat to maintain an active but gentle boil, and cook for 5 minutes, stirring often. There was an error tyring to post your rating and review. Site Map Now your frosting is ready. We had to scrape it off the cake so we could at least enjoy the cake itself. This light pound cake recipe made with butter, shortening, cocoa and milk has been in our family since the 1950s. Heat evaporated milk, sugar, egg yolks and margarine in a medium-sized saucepan until boiling. Microwave on high an additional 30 seconds or until melted and smooth when stirred. Slowly whisk in milk until smooth. NET 12 fl oz (354 mL) INGREDIENTS. cream cheese, butter margarine, ground ginger cream, coconut flake buttermilk, marshmallow brown sugar, cocoa cake mix, sugar vegetable oil, cream coconut, pumpkin caramel, chocolate chips pumpkin, coffee buttermilk, coconut flake margarine, butter evaporated milk, coconut evaporated milk, vanilla 2 tsp vanilla. In a large skillet or saucepan, add the egg yolks, evaporated milk, sugar and butter. 5 1/4 cups sifted powdered sugar. Preparation. Cook, stirring constantly until the icing thickens and turns a light brown color, approximately 12 … 1 cup semi sweet chocolate chips. Let it cool to 130 degrees, then beat well. It's all we used when I was a child. This is the recipe used by the lady who made all the birthday cakes and special occasion cakes in our community in eastern North Carolina for years. Desserts > Old-Fashioned Southern Chocolate Frosting, You must be logged in to add a private note. Think there is a typo with the butter amount. Makes enough for one 2-layer cake or one 13-by-9-inch cake. It's worth the effort. Condensed milk will definitely make it sickly sweet. See more ideas about recipes, delicious desserts, food. Holiday & Party Recipes … It is so flavorful, moist, and buttery! make. https://www.pinterest.co.uk › sabrina5000 › evaporated-milk-recipes Add the milk, stir well, and bring the frosting to a lively boil, stirring often. This old-time recipe miraculously transforms as you beat it-but it needed a little modern-day help. Yes, I am a Yankee! Coconut Pecan Frosting. You could literally break it off and eat it like (fudge) candy. 6 ounces (6 squares) unsweetened chocolate; 1 cup plus 2 tablespoons evaporated milk; 1 1/2 cups granulated sugar; Fudge Frosting Directions. Optional: This is the name that will appear alongside any reviews you create on the site. Super easy to make. Stir in the chocolate until melted and smooth. Find Us on TV https://www.food.com › recipe › cooked-chocolate-fudge-icing-122759 Remove from the heat and add chocolate chips and vanilla. A tasty yet basic caramel icing recipe using condensed milk, sugar, butter and vanilla can make a delicious frosting for your next holiday dessert or cake. I really am so happy with the results. Combine the milk, vanilla and salt in a microwave proof bowl. The unusual methods used in this recipe may be puzzling - but the results will convince you. 1 cup evaporated milk. Back in the day when my husband and I were in school, the cafeteria served a chocolate cake with "hard" icing. Halvah apple pie apple pie brownie donut cheesecake. Caramels chocolate bar donut cookie. 1 1/2 teaspoons vanilla … Your comment will appear after our editors have had a chance to review it. This was NOT a frosting. Cocoa gives this buttercream frosting a lovely fudgy flavor. Microwave on high an additional 30 seconds or until melted and smooth when stirred. Add milk. In a heavy medium saucepan, combine the sugar, cocoa, and salt, and stir or whisk to mix everything well. Today, I want to give you my recipe for my perfectly pipeable Best Milk Chocolate Buttercream Frosting! This simple, old-fashioned frosting sets up like fudge and is simple to make. Privacy Policy Cook until mixture forms a soft ball in cold water (238°F on a candy thermometer). Frosting: In small microwave-safe bowl, place chocolate chips. Slowly add evaporated milk along with powdered sugar into the chocolate chips bowl and beat them until the mixture becomes smooth. vanilla. Press Room Slowly add evaporated milk along with powdered sugar into the chocolate chips bowl and beat them until the mixture becomes smooth. Frosting: In small microwave-safe bowl, place chocolate chips. Did you know you could "buffalo" just about anything? Add in: 1/2 stick margarine or butter 1 tsp vanilla DO NOT STIR!! butter 1 tsp. … About 2 1/2 cups frosting. Add in: 1/2 stick margarine or butter 1 tsp vanilla DO NOT STIR!! My husband is always after me to make it.… I have gotten a lot of requests for recipes in the past, but this is the one cake that I am asked to. Bring to a boil and cook, without stirring, for 1 minute. Combine ingredients in a medium sized heavy-bottom saucepan. https://cloverlaneblog.com › old-fashioned-chocolate-fudge-frosting-html Don't forget to share! 1/2 cup NESTLÉ® CARNATION® Evaporated Milk. Boil for 5 minutes. Remove from heat and allow to cool until lukewarm. If you're here please say Hi and - S H A R E - ! Place the evaporated milk in a blender, then add the sugar. Brush down the sides of the pan with a pastry brush dipped in warm water to remove sugar crystals, then turn off heat. Frost the cake as desired. Subscribe See more ideas about dessert recipes, food, delicious desserts. This is much too sweet. 2 cups water. I wish I was kidding. I was (ove… Be sure to stir constantly until the icing turns that traditional light shade of brown and becomes thicker. https://www.yummly.com › recipes › milk-chocolate-fudge-evaporated-milk Melt chocolate and butter over simmering hot water pot in mixing bowl. Important! https://www.yummly.com/recipes/evaporated-milk-frosting-chocolate 6 tablespoons butter, softened. Be careful as the liquid will be hot. Melt the chocolate in the top of a double boiler placed over simmering water. Old Fashioned Chocolate Icing Rec.food.recipes/David Gammon (1996) 2 1/2 squares of chocolate or 3 tbsp. butter 1 tsp. Remove from heat and allow to cool until lukewarm. Chill 30 minutes to thicken before using. In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. Old fashioned milk chocolate fudge recipe. 1 cup white granulated sugar. most often. Fudge Frosting Ingredients. 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